Chef Fabien Ferré awarded "Chef of the Year" in Lyon

The Hôtel & Spa du Castellet 5* is proud to announce that Fabien Ferré, Chef of our restaurant La Table du Castellet***, has been awarded “Chef of the Year” at the prestigious Trophées de la Gastronomie et des Vins in Lyon, organized by Le Progrès and Les Toques Blanches Lyonnaises.

This distinction, one of the most sought-after in the culinary world, celebrates the dedication, creativity, and expertise of Chef Fabien Ferré, whose talent elevates our guests' gastronomic experience each day. His unique and refined approach to Mediterranean cuisine places La Table du Castellet*** among the great destinations of French gastronomy.

Reopening of La Table du Castellet*** on March 20, 2025!